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Individuals and organisations driving positive change and promoting sustainable food systems across the continent can now send in their submissions for the 2024 edition Africa Food Prize.

The awards recognise remarkable achievements and innovations within the African food systems sector, and honours outstanding contributions to food security, agricultural development, and economic growth in Africa.

With each passing year, the prize continues to shine a spotlight on visionaries who are revolutionizing the way food is produced, distributed, and consumed, ultimately improving the lives of millions.

Nominations for the Africa Food Prize 2024 are now being accepted, inviting individuals, institutions, and initiatives that have made significant strides in enhancing food security, promoting agricultural sustainability, and fostering innovation to submit their entries.

The prize recognises efforts ranging from research and technological advancements to policy advocacy and grassroots initiatives, all of which contribute to building a more resilient and inclusive food system across Africa.

Africa Food Prize Committee chairman Jakaya Kikwete emphasised the importance of recognising and celebrating the unsung heroes who are at the forefront of Africa’s agricultural transformation.

“The Africa Food Prize serves as a platform to honour those whose dedication and ingenuity are driving progress towards a hunger-free Africa. As we open the call for nominations for the 2024 edition, we look forward to uncovering remarkable stories of resilience, innovation, and impact that are shaping the future of food on our continent,” he said in a statement.

The Sh14.2 million (US$100,000)-prize seeks nominations from all corners of the continent, spanning diverse fields such as farming, agribusiness, research, education, and policy advocacy. Nominees will be evaluated based on their demonstrated impact, sustainability, scalability, and potential to inspire positive change within their communities and beyond.

All nominations are reviewed using the Africa Food Prize criterion that assesses a programme’s contribution to poverty reduction and nutrition security, as well as improvement of livelihoods through employment and job creation.

Previous recipients of the Africa Food Prize include pioneers in agriculture, entrepreneurs, scientists, and policymakers who have spearheaded transformative initiatives, from promoting climate-smart farming practices to empowering smallholder farmers and enhancing market access for agricultural products.

The deadline for submitting nominations for the Africa Food Prize 2024 is June 15, 2024.